Anatolia,from Harran cultures to Didim,from Göbeklitepe to Edremit,from Hattuşaş to İzmir,from Urartu to Aydın, is set on fertile soil and different cultures.It's a disparate land where languages and religions meet.To some Anatolia gets it's name from being located on the East(Doğu), and to others it gets it from it's fertile soils.
(Ana)- Anatolia,the motherland of Olive and where the world's oldest Olive Proccessing places were once held is now hosting an international competition.

Anatolian IOOC,is Turkey's first international olive oil competition that was founded in 2020 led by Birsen Can Pehlivan. In 2020,Anatolian IOOC entered evooworldranking.com's list with 8.00 points.

Anatolian IOOC's reliability is provided by highly qualified oleologs.Judges do proffesional tastings according to competition rules and unbiased. Anatolian IOOC purpose is to introduce your product's quality and recognition to the world.